Introduction:

Microsil Fruit Firmness Tester (also known as a Fruit Pressure Tester) is a penetrometer that measures fruit firmness and provides a quick, easy and, according to university studies, accurate method to determine fruit maturity.

General Features & Specification:

LIC-6003D:For Apples, Pears, Avocado, Kiwi, Tomatoes, Etc.

Range:0-20 Kg / 44 Lb

Resolution:0.2 Kg. / 0.5 Lb

Sensitivity:0,5 Kg

Firmness, or degree of softness or crispness, is used worldwide as a test of ripeness and maturity of many fruits. The Fruit Tester can be used as either a hand-held instrument or mounted on a test

and for more precise measurements.

• Rugged Construction: High impact plastic case, aluminum dial, precision steel spring, brass mechanism chassis, impact resistant plastic crystal, stainless steel plunger and accessories. Parts disassemble for easy cleaning.
• Specifications: Peak Firmness Hold button automatically freezes the highest reading until released by push button that returns the pointer to zero. Dual Graduations; reads in Pound and Gram. Accuracy:± 2 graduations through 2500 grams;± 1 graduation over 2500 grams (all models). Spare parts included:8 mm (5/16) and11 mm (7/16) stainless steel plunger tips, protection (splash) plate, fruit peeler, manual, use recommendations, and carrying case